About Definitely maybe 2022
This Petillant Naturel is made according to the ancestral method, which means that wine is bottled before first alcoholic fermentation is completed. The fermentation ends in bottle and the Co2 is kept inside.
Blend is made of Chinuri, Goruli Mstvane and Tsolikouri.
Technical informations
Blend: Chinuri, Goruli Mstvane, Tsolikouri
Terroirs: Lamiskana (Kartli), Rupoti (Imereti), Tsiliamieri (Lechkhumi)
Organic viticulture
Winemaking:
Wild yeasts, no finning, no filtration
Bottling: October 2022
Bottled before end of fermentation to aim 4/5 bars of pressure.
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Alcohol : 11%
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Ph : 3,3
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TA : 5,5 g/l
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VA : 0,40 g/l
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SO2 total : 30 mg/l
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SO2 free : 3 mg/l
Tasting notes
Crazy aromas of juicy pears, dried banana and citrus.
Mouth is super complex and fresh as a pet nat should be.