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About Giulia 2017 

Giulia is a vintage sparkling wine, the aim of this cuvee is to highlight a specific year.


2017 was a relatively cool vintage in Karlti and in Imereti, allowing the grapes to mature slowly.

The results was an harvest in mid october with great maturity and nice acidity. 

This cuvee is made only from the best juices fermented both in oak barrels and Qvevri.


Giulia stays for a minimum period of 42 months on lees in order to get richness, complexity and style.   


Technical informations 

Blend: Chinuri, Tsitska and Goruli Mstvane

Terroirs: Lamiskana (Kartli) and Terjola (Imereti) | Organic viticulture

Winemaking: 70% old French oak barrels / 30% Qvevri 

Wild yeasts, no finning, no filtration 

Tirage: May 2018

Disgorging: December 2022

55 months on lees  | Brut Nature

  • Alcohol : 12,5 %

  • Ph : 3,4

  • TA : 5,7 g/l

  • VA : 0,54 g/l

  • SO2 total : 30 mg/l 

  • SO2 free : 15 mg/l 


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