About Giulia 2017 

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Giulia is a vintage sparkling wine, the aim of this cuvee is to highlight a specific year.

 

2017 was a relatively cool vintage in Karlti and in Imereti, allowing the grapes to mature slowly.

The results was an harvest in mid october with great maturity and nice acidity. 

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This cuvee is made only from the best juices fermented both in oak barrels and Qvevri.

 

Giulia stays for a minimum period of 42 months on lees in order to get richness, complexity and style.   

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Technical informations 

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Blend: Chinuri, Tsitska and Goruli Mstvane

Terroirs: Lamiskana (Kartli) and Terjola (Imereti) | Organic viticulture

Winemaking: 70% old French oak barrels / 30% Qvevri 

Wild yeasts, no finning, no filtration 

Tirage: May 2018

Disgorging: December 2022

55 months on lees  | Brut Nature

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• Alcohol : 12,5 %

• Ph : 3,4

• TA : 5,7 g/l

• VA : 0,54 g/l

• SO2 total : 30 mg/l 

• SO2 free : 15 mg/l 

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