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Mariam 2024

Marta

Direct press of 90% Goruli Mstvane and 10% of Chinuri in Qvevri coming from Lamiskana.

Harvest took place the 7th of October.

Wine was fermented and aged 70% in oak barrels and 30% in Qvevri for 6 months.

 

Bottled unfined with a minimal amount of So2.    

Tasting notes 

In the glass, a light yellow color with amber hue. 

The nose is very expressive and explosive, pears, whites peaches with nuances of cinnamon.

The mouth is textural and refreshing, lemon tart with fresh apricots supported by hints of acacia honey.

Long and bright finish that highlights wine’s sapidity and soul.

  • Alcohol : 11 %

  • Ph : 3

  • TA : 7,3 g/l

  • VA : 0,5 g/l

  • SO2 Total : 30 mg/l

  • SO2 free : 5 mg/l 

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