Lunch at the winery

The only way to enjoy our wines the most, is to pair them with Georgian cuisine. 

Menu prepared by Nana with local ingredients from the village. 

Minimum 3 persons

Booking required

Cost: 100 Gel per person

Menu 2020



Nino Nv / Brut Nature


Local tomatoes and cucumber salad with Burgundian dressing

Laora Nv / Brut Nature


Ossetian Khachapuri

Revoir un printemps 2019 / Dry rose


Home-made Khinkali (2 pieces)

Nita 2019 / Dry red


Local cheese and toasted bread

Exile on Caucasus 2019 / Dry amber


“Fondant au chocolat” with English custard

Areva 2019 / Non dosé

rder, elle s'adapte parfaitement aux titres et paragraphes.

©  by Ori Marani. Créé avec

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